Prepare Pearl Barley for Delicious Soups and Risottos | NDR.de – Guide – Cooking

Status: 05.02.2021 11:11 AM Pearl barley was once considered a food for the poor, but today it is gaining popularity again in the kitchen. Stews, soups, salads, risottos, etc.: Refined barley kernels can be prepared in a variety of ways. The delicious, slightly nutty grain is mostly made from barley and sometimes wheat. To do …

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